Patchouli (pogostemon cablin)
Patchouli oil has a rich musky-sweet, strong spicy and herbaceous smell. It is light yellow to dark brown in color and is a thick oil.
Extraction Method: Steam Distilled
Sourced From: Indonesia
Food Grade: NO
CAUTION: As with all essential oils, dilute into carrier oils before applying them directly onto the skin. Keep oils away from eyes and mucous membranes. Keep out of reach of children. Stop using if there is any irritation. Research each oil well before using. Some oils cannot be used by those with certain health conditions.
Flash point 80 degrees C